蔗糖/D-果糖/D-葡萄糖检测试剂盒

Content: 300 assays (100 of each) per kit

Shipping Temperature: Ambient

Storage Temperature: Short term stability: 2-8oC,

Long term stability: See individual component labels

Stability: > 2 years under recommended storage conditions

Analyte: D-Fructose, D-Glucose, Sucrose

Assay Format: Spectrophotometer

Detection Method: Absorbance

Wavelength (nm): 340

Signal Response: Increase

Linear Range: 4 to 80 µg of D-glucose, D-fructose or sucrose per assay

Limit of Detection: 1.38 mg/L

Reaction Time (min): ~ 23 min

Application examples: Beer, fruit juices, soft drinks, milk, jam, honey, dietetic foods, bread, bakery products, dairy products, candies, desserts, confectionery, sweets, ice-cream, fruit and vegetables (e.g. potato), meat products (e.g. sausage), condiments (e.g. ketchup and mustard), feed, tobacco, cosmetics, pharmaceuticals, paper and other materials.

Method recognition: Methods based on this principle have been accepted by NF, EN, NEN, DIN, GOST, IFU, AIJN, MEBAK and IOCCC

 

The Sucrose/D-Fructose/D-Glucose test kit is suitable for the measurement and analysis of sucrose, D-glucose and D-fructose in plant and food products.

 

Sucrose, D-glucose and D-fructose are found in most plant and food products. In plant materials, D-glucose and D-fructose occur as free sugars in sucrose, and in a range of oligosaccharides (galactosyl-sucrose oligosaccharides and fructo-oligosaccharides) and polysaccharides such as fructans (inulins), starch, 1,3:1,4-β-D-glucans and cellulose.

 

Note for Content: The number of manual tests per kit can be doubled if all volumes are halved.  This can be readily accommodated using the MegaQuantTM  Wave Spectrophotometer (D-MQWAVE).

 

See all of our monosaccharide and disaccharide assay kit products.

 

Advantages

Extended cofactors stability. Dissolved cofactors stable for > 1 year at 4oC.

Very competitive price (cost per test) 

All reagents stable for > 2 years after preparation 

Rapid reaction 

Mega-Calc™ software tool is available from our website for hassle-free raw data processing 

Stabilised D-glucose / D-fructose standard solution included

 

含量：每个试剂盒300个分析（每个100个）

运输温度：环境温度

储存温度：短期稳定性：2-8oC，

长期稳定性：参见单个组件标签

稳定性：在推荐的储存条件下超过2年

分析物：D-果糖、D-葡萄糖、蔗糖

测定形式：分光光度计

检测方法：吸光度

波长（nm）：340

信号响应：增加

线性范围：每次测定4至80µg D-葡萄糖、D-果糖或蔗糖

检出限：1.38 mg/L

反应时间（分钟）：~23分钟

应用示例：啤酒、果汁、软饮料、牛奶、果酱、蜂蜜、减肥食品、面包、烘焙产品、乳制品、糖果、甜点、糖果、冰淇淋、水果和蔬菜（如土豆）、肉制品（如香肠）、调味品（如番茄酱和芥末）、饲料、烟草、化妆品、药品、纸张和其他材料。

方法识别：基于此原理的方法已被NF、EN、NEN、DIN、GOST、IFU、AIJN、MEBAK和IOCCC接受

蔗糖/D-果糖/D-葡萄糖检测试剂盒适用于植物和食品中蔗糖、D-葡萄糖和D-果糖的测量和分析。

蔗糖、D-葡萄糖和D-果糖存在于大多数植物和食品中。在植物材料中，D-葡萄糖和D-果糖以游离糖的形式存在于蔗糖、一系列低聚糖（半乳糖基蔗糖低聚糖和低聚果糖）和多糖中，如果聚糖（菊粉）、淀粉、1,3:1,4-β-D-葡聚糖和纤维素。

内容说明：如果所有数量减半，每个试剂盒的手动测试数量可以翻倍。使用MegaQuantTM分光光度计（D-MQWAVE）可以很容易地适应这种情况。

查看我们所有的单糖和双糖检测试剂盒产品。

优点

扩展的辅因子稳定性。溶解的辅因子在4摄氏度下稳定1年以上。

极具竞争力的价格（每次测试的成本）

所有试剂在制备后稳定超过2年

快速反应

Mega Calc™ 我们的网站上提供了软件工具，可以轻松处理原始数据

包括稳定的D-葡萄糖/D-果糖标准溶液

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